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Family recipes
Family atmosphere
LUNCH
Lunch is served 11am – 3pm Monday - Friday
• Lunch menu is served as individually plated meals. (Dinner menu is served family style) •
PETE'S FAVORITES
All Pete’s favorites are served with toasted garlic bread, spaghetti, meatball, and ravioli. Add our traditional house salad to an entrée for $3.25
CHICKEN PARMESAN
Hand-breaded breast of chicken prepared in the traditional Parmesan style.
$15.00
ITALIAN SAUSAGE
Made in Krebs at Lovera's Italian Grocery and Meat Market.
$14.00
LAMB FRIES
Slices of lamb from Iceland, breaded in cracker crumbs and deep fried.
$15.00
LUNCH STEAK
5oz USDA choice beef grilled to your specifications and topped with delicious, tender mushrooms.
$16.00
GRILLED CHICKEN BREAST
Boneless breast of chicken, grilled on our steak grill.
$13.50
ITALIAN LUNCH
A generous portion of our time tested spaghetti, two meatballs, and two ravioli.
$12.50
RAVIOLI LUNCH
Three additional ravioli - traditional or toasted.
$13.50
PASTA BOWLS
All pasta bowls are served with Pete's toasted garlic bread. Add our traditional house salad for $3.00.
LASAGNA BOWL
Deep-pan lasagna, piled high with meat and Italian cheeses.
$13.50
CHICKEN ALFREDO BOWL
Grilled boneless chicken breast, nestled among tender pasta and creamy Alfredo sauce.
$14.50
SHRIMP ALFREDO BOWL
Sautéed shrimp, pasta and our delicious Alfredo sauce.
$15.50